The Back Beach Pinot Noir is sourced from grower vineyards based in Red Hill. Aged in a combination of older oak barrels (with a variety of sizes used; 225L, 300L and 500L). 

A fresh, lifted nose, with vibrant and pure red fruits including cherry and pomegranate. A delicious, moreish palate, with red cherries, strawberries and cream and succulent tannins. It is a wine drinking beautifully young, and it will improve over the next 5 years.